EASY 20-Minute Classic Swiss Cheese  Fondue Recipe

A Swiss Classic

By An Edible Mosaic SKIP TO THE RECIPE

Any Alpine-style cheese will work well here, such as Gruyère, Emmental (Emmentaler), Comté, Appenzeller, Fontina, etc.

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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