Fresh Salsa Recipes

Best Mango Salsa Recipe

By An Edible Mosaic

Use any type of mango, just make sure it’s ripe. Ripe mangoes have some give to them when pressed, and have a strong fruity aroma.

Pro tip

Step 1

Prep. Chop all ingredients and add them to a large bowl.

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Step 2

Stir. Mix it up. And get excited because it's about to be delicious!

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Step 3

Enjoy. Dig in with a tortilla chip, or eat it on top of grilled meat or fish, or use it as a condiment for tacos or rice bowls. Or eat it on its own as a salad!

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Sweet ripe mango, savory onion, spicy jalapeño, citrusy lime & verdant cilantro.