In this 10-minute za'atar and mint butter bean salad, creamy, mild-flavored butter beans pair perfectly with crunchy bell pepper, savory za'atar, and fresh herbs.
Whisk together all ingredients for the dressing in a large bowl.
Stir all salad ingredients into the dressing.
Taste and add salt as desired.
Serve or refrigerate for up to 1 day before serving.
Notes
Za’atar: This spice blend can be more or less salty. You may want to add salt to this salad depending how salty your za’atar mix is.
Storage: You can store this salad in an airtight container in the fridge for up to 1 day. I don't recommend storing it longer than that because the fresh herbs can brown.