Everyday Fare With Extraordinary Flair
Given the choice between a big, one-plate meal (like lasagna or roast chicken), or a meal of several small dishes, I will choose the small dishes at least nine out of ten times. (That tenth time I just need roast chicken, lol.)…
I want to thank all of you who participated in my Good Earth giveaway! And the winner is… Coco of Balance, Joy and Delicias! Coco, please email me your address so I can have your prize pack sent out. Now onto the baklava! The secret to a great baklava is the syrup, which serves two purposes: it makes the baklava sweet (the sweetness of the dish comes entirely from the syrup since there’s no sugar between the layers) and it moistens the baklava. Too much syrup and the baklava is soggy, too little and it’s dry. This might not sound like a big deal, but the texture […]...
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
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