An Edible Mosaic™

Everyday Fare With Extraordinary Flair

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Home » Sesame

30-Minute Sesame Beef and Snap Pea Stir-Fry Skillet Supper {And Well Fed Weeknights Cookbook Review}

October 3, 2016 by Faith 10 Comments

This paleo, Whole30-friendly 30-Minute Sesame Beef and Snap Pea Stir-Fry Skillet Supper was inspired by Melissa Joulwan’s Well Fed Weeknights cookbook; it’s full of real-food ingredients minus any icky add-ins, and it’s even better than takeout from your favorite Chinese restaurant.

30-minute-sesame-beef-and-snap-pea-stir-fry-skillet-supper-paleo-1

So, in a nutshell, Melissa Joulwan is a paleo goddess. She’s the mastermind behind the Well Fed cookbooks and not only are her recipes approachable and innovative, but they’re pretty dang amazing whether you eat paleo or not.

I think we can all agree that it’s a pretty good day when you get to eat a meal that’s as insanely delicious as it is nourishing, right?…

Sesame-Soy Arrowroot Noodles with Stir-Fried Vegetables {Plus a Q&A with GoMacro Founder and a MacroBar Giveaway}

June 24, 2015 by Faith 41 Comments

We all know that being active is part of a healthy lifestyle. Sometimes, however, it feels like a catch-22 when you and your family are so active that you’re always on-the-go and there isn’t even time to cook a healthy meal. Which is, of course, why so many people resort to the drive thru. I have a different take on fast food....

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Soft and Chewy Tahini, Honey, and Almond Cookies {Paleo}

July 28, 2014 by Faith 27 Comments

I keep a huge jar of tahini in my fridge at all times. (Because a normal-sized jar would just not due, lol.)...

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Coconut-Sesame Rice

September 19, 2013 by Faith 14 Comments

Coconut-Sesame Rice is savory, subtly sweet, and full of nutty flavor. Would you believe I absolutely hated rice as a kid? I attribute this to the fact that my mom served what she called “Mushroom and Wine Rice” to my sister and I the first time we remember ever having rice. Although I think it sounds delicious now, this is not something your average five-year-old will generally devour; needless to say, I grew up thinking I hated rice....

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Sesame-Crusted Tofu

January 23, 2012 by Faith 27 Comments

Tofu is always a treat in my house since I don’t make it very often. (I love it, but the hubs…not so much, so it is a real rarity!)...

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Hello and welcome to An Edible Mosaic! This is my recipe collection of international favorites and updated American classics with an emphasis on seasonal dishes. Here you’ll find a focus on real foods that sustain body and mind, bring people together, and make a house a home.

 

Affiliate Disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

meet faith

I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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affiliate disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

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