Everyday Fare With Extraordinary Flair
The Best Creamy Blue Cheese Dressing is low-carb, as well as rich, creamy, and full of flavor; it’s perfect on everything from salad to chicken wings!
The thing about blue cheese is that it evokes an extreme reaction in most people: either you really love it, or it’s not even something you can gag down. For those of us who fall into the “yuuuum, blue cheese” camp, I have the perfect dressing for you.…
One of my favorite things about moving to a new place and exploring the area is checking out the local restaurants. You know, seeing who has the best coffee and where I can grab a quick lunch on the go. It’s a tough job, but someone has to do it. ;)...
There are a seemingly infinite amount of tricks for getting picky eaters to eat more veggies....
Ladies, for those of you who cook for picky kids or hubbies, you will appreciate this....
Recently after I made Scallop-Herb Salad, I started craving ranch dressing....
I’ve been enjoying this tasty vinaigrette on my salads all fall. Grape juice (in my humble opinion) is the best juice (orange and grapefruit are also high on my list…and this dressing would also be great with either of them!) and it’s always in my fridge (yup, right there in the door next to the cottage and ricotta cheeses ;) )....
With summer just around the corner, lighter meals are becoming increasingly appealing to Mike and I....
I want to share with you, I was thrilled when Frigidaire’s Accessories Store recently asked to feature one of my recipes on their website. This store sells home appliances as well as an array of other products that include cooking tools like bakeware, pots and pans, cutlery, and food prep tools. I submitted my recipe for Cherry Jam (my new favorite meal accessory ;) ) and it should be posted soon on the recipe section of their website! Girard’s Salad Dressings recently contacted me to ask if I would be interested in receiving a few of their salad dressings to try. I happily agreed and […]...
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
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