An Edible Mosaic™

Everyday Fare With Extraordinary Flair

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Home » St. Patrick's Day

Vanilla Bean Guinness Cupcakes Recipe with Salted Caramel Buttercream (Small-Batch)

March 17, 2020 by Faith 6 Comments

Guinness adds a touch of nuttiness to the buttery, vanilla flavor of this Guinness Cupcakes recipe, and an easy Coffee Salted Caramel Buttercream is the perfect finishing touch!

Vanilla Bean Guinness Cupcakes with Salted Coffee Caramel Buttercream

These are definitely grown-up cupcakes with a complex flavor.…

Creamy Reuben Soup

March 14, 2016 by Faith 13 Comments

Creamy Reuben Soup is a lower-carb version of this favorite deli sandwich! I first heard of Reuben Soup from a co-worker about five years ago. She ordered it when out to lunch one day (the name of the restaurant where she had it escapes me! It was somewhere in downtown Buffalo though), and her description of it sounded amazing. She raved about it every single day for at least a week straight, lol....

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31 Irish Dishes for St. Patrick’s Day

March 10, 2014 by Faith 9 Comments

In the collage above, clockwise starting at the top right: Colcannon with Cabbage or Kale from The Hungry Goddess; Easy Corned Beef Hash from Very Culinary; Colcannon Cakes with Smoked Salmon from Always Order Dessert; Cheesy Irish Soda Scones from Simple Bites; Potato Leek Soup with Shamrock Pesto Croutons from Apron Strings; and Healthy Shamrock Shake {aka Mint Flavored Smoothie} from An Edible Mosaic. You know the old saying: Everyone is Irish on St. Paddy’s Day! If that’s the case, I think we might as well eat like it....

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Healthy Shamrock Shake {Mint-Flavored Smoothie}

March 15, 2013 by Faith 39 Comments

I’ve never had a real Shamrock Shake, and by “real” I mean one from McDonald’s. Even though my shake is a knock-off, I’m guessing it has more real ingredients than the McDonald’s version… A lover of all things mint, I decided to re-do the Shamrock Shake into a breakfast-worthy meal that’s perfect for St. Patrick’s Day, or any day you want a sweet but healthy start....

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Individual Chocolate-Topped Mint Cheesecakes {Healthy Enough for Breakfast}

March 11, 2013 by Faith 23 Comments

In honor of St. Patrick’s Day, I have a quick and easy (naturally) green treat that’s healthy enough for breakfast. Because what’s more fun than green food for breakfast on St. Paddy’s Day? I like to think eating green is as important as wearing green on St. Patrick’s....

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Hello and welcome to An Edible Mosaic! This is my recipe collection of international favorites and updated American classics with an emphasis on seasonal dishes. Here you’ll find a focus on real foods that sustain body and mind, bring people together, and make a house a home.

 

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An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

meet faith

I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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affiliate disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

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