Guinness adds a touch of nuttiness to the buttery, vanilla flavor of this Guinness Cupcakes recipe, and an easy Coffee Salted Caramel Buttercream is the perfect finishing touch!
These are definitely grown-up cupcakes with a complex flavor.…
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by Faith 6 Comments
Guinness adds a touch of nuttiness to the buttery, vanilla flavor of this Guinness Cupcakes recipe, and an easy Coffee Salted Caramel Buttercream is the perfect finishing touch!
These are definitely grown-up cupcakes with a complex flavor.…
by Faith 13 Comments
Creamy Reuben Soup is a lower-carb version of this favorite deli sandwich! I first heard of Reuben Soup from a co-worker about five years ago. She ordered it when out to lunch one day (the name of the restaurant where she had it escapes me! It was somewhere in downtown Buffalo though), and her description of it sounded amazing. She raved about it every single day for at least a week straight, lol....
by Faith 9 Comments
In the collage above, clockwise starting at the top right: Colcannon with Cabbage or Kale from The Hungry Goddess; Easy Corned Beef Hash from Very Culinary; Colcannon Cakes with Smoked Salmon from Always Order Dessert; Cheesy Irish Soda Scones from Simple Bites; Potato Leek Soup with Shamrock Pesto Croutons from Apron Strings; and Healthy Shamrock Shake {aka Mint Flavored Smoothie} from An Edible Mosaic. You know the old saying: Everyone is Irish on St. Paddy’s Day! If that’s the case, I think we might as well eat like it....
by Faith 39 Comments
I’ve never had a real Shamrock Shake, and by “real” I mean one from McDonald’s. Even though my shake is a knock-off, I’m guessing it has more real ingredients than the McDonald’s version… A lover of all things mint, I decided to re-do the Shamrock Shake into a breakfast-worthy meal that’s perfect for St. Patrick’s Day, or any day you want a sweet but healthy start....
by Faith 23 Comments