Air Fryer Potato Skins are loaded with gooey melted cheese and crispy bacon crumbles, and topped with tangy sour cream and fresh chives. This recipe is easy to make (and can be made ahead of time), and is the perfect crowd-pleasing appetizer for game day gatherings, potlucks, or any party!
Potato skins are a classic pub appetizer or bar snack. Their salty flavor and crunchy texture pairs well with a cold beverage, and they’re easy to pick up and nibble.
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