An Edible Mosaic™

Everyday Fare With Extraordinary Flair

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Home » Type » Salads » Pasta Salads

Quick and Easy Buffalo Chicken Pasta Salad Recipe

May 9, 2022 by Faith 4 Comments

Buffalo Chicken Pasta Salad combines chicken, carrots + celery, and pasta in a creamy, zippy sauce! It’s a perfect side dish for a summer picnic or potluck, and it can also be a full meal if you add a big green salad.

buffalo chicken pasta salad

Being a native Buffalonian means anything related to Buffalo chicken is pure comfort food for me.

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Warm Pasta Salad Recipe with Caramelized Leek, Bacon, and Goat Cheese – A Grownup Pasta Salad!

September 2, 2021 by Faith 2 Comments

warm pasta salad featured image

This Warm Pasta Salad Recipe with Caramelized Leek, Bacon, and Goat Cheese is an elevated pasta salad that’s worthy of entertaining with. Crispy beef bacon, caramelized leeks, mushrooms, and garlic give it great depth of flavor. White wine brightens it up, and creamy goat cheese adds rich creaminess!...

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Easy BLT Pasta Salad Recipe For Any Potluck

May 28, 2021 by Faith 11 Comments

BLT Pasta Salad Featured Image

This easy to make BLT Pasta Salad Recipe has a couple healthy twists and is packed with flavor! It’s the perfect side dish for any summer BBQ, potluck, or picnic....

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Mediterranean Pasta Salad Recipe

May 15, 2020 by Faith 5 Comments

Close Up Front View of Mediterranean Pasta Salad Recipe in White Bowl

With artichoke hearts, Kalamata olives, sundried tomatoes, garlic, balsamic vinegar, and olive oil, this Mediterranean Pasta Salad Recipe is packed with flavor for the perfect 20 minute side dish! Most of us already have a favorite pasta salad in our cooking repertoire. But do you have the perfect pasta salad that you can whip up for any summer party, picnic, or BBQ? I definitely didn’t before this!...

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Creamy Pasta Salad with Bacon, Peas, and Bell Peppers

August 27, 2012 by Faith 27 Comments

It seems like I blinked and now the end of summer is here. (Can I let you in on a little secret? I’m looking forward to summer ending. Fall — ahem, Autumn, which happens to be my niece’s name — is my favorite season for a million reasons, not least of which are chilly temps, cozy sweaters, and warm mulled cider, but I am also head-over-heels in love with winter. And yes, when I tell people that, the most common question I get is Really? Lol, yes, really.) With Labor Day next weekend, I know a lot of people are looking for new twists on picnic […]...

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Succotash-Style Pasta Salad with Roasted Garlic Dressing

July 26, 2011 by Faith 47 Comments

Summer is the season of pasta salads. They feed a crowd and are quick and easy to throw together, which makes them perfect for potlucks, picnics, and barbeques. Plus they’re a great way to sneak more veggies into kids (or adults) who claim to not even like fresh corn (ahem, Mike). Succotash is a Southern dish that usually has lima beans, corn, and bell pepper, and it was the inspiration for my pasta salad....

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Poached Salmon Pasta Salad

February 5, 2011 by Faith 54 Comments

Mike has been on a real salmon kick lately, and I’m not going to complain since it’s better than him being on a lamb (ugh…lamb is not my favorite), chicken wing, or rice-with-every-meal kick (again).  Our favorite way to eat salmon is poached in salted water with onion, garlic, dill, bay, and peppercorn.  Cooked this way, we eat our salmon with a little drizzle of olive oil on top, usually with sides like asparagus and wild rice.  This meal is fantastic, being both delicious and healthy, but even so, variety is the spice of life and one night I wanted to switch it up a […]...

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Hello and welcome to An Edible Mosaic! This is my recipe collection of international favorites and updated American classics with an emphasis on seasonal dishes. Here you’ll find a focus on real foods that sustain body and mind, bring people together, and make a house a home.

 

Affiliate Disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

meet faith

I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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affiliate disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

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