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An Edible Mosaic™

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Arabic Recipes

Easy Rice Pudding Recipe
Syrian Ice Cream (Éma’a)
Shakriya (Arabic Meat in Yogurt Sauce)
Jew's Mallow Soup (Molokhia)
Arabic Stuffed Zucchini (Kousa Mahshi)

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Hi, I'm Faith!

I’m the writer, recipe developer, photographer, and food stylist behind An Edible Mosaic. It’s my goal to inspire you to get in the kitchen, try something new, and find a favorite you didn’t know you had. Welcome to An Edible Mosaic!

More About Faith →

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Popular Recipes

How to Make Bubble Tea (Easy Boba Tea Recipe)
Mini Victoria Sponge Cake Recipe - Fit for Royalty & Easy to Make as Cupcakes! {video}
Canned Chicken Salad Recipe
Classic Borscht Recipe (Beet Soup)

Seasonal Recipes

Beautiful Sausage Stuffed Acorn Squash Served in Squash Bowls {video}
Small Thanksgiving Dinner for 4 (Made on a Sheet Pan!)
Fall Harvest Sweet Potato Salad Recipe {video}
Cheddar and Thyme Butternut Gratin Recipe - An Easy Casserole That's Perfect if You Need a New Idea For Winter Squash

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Daily Desserting
The Keto Queens

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I use and love.

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