I’ve never really considered myself a baker.
There are certain baked goods (like apple pie for Thanksgiving and cut-out cookies for Christmas) that I steer clear of altogether because I know my mom will make them when the time comes. (more…)
Posts Tagged ‘Peanut Butter’
I remember my very first Thanksgiving that I had away from my parents’ house. It was a culinary disaster. (more…)
I love Eggs Benedict.
It’s one of my favorites to order out for brunch, but I’ve never tried my hand at it at home, mostly because – if I’m being totally honest – hollandaise sauce intimidates me a little. (more…)
Say you tell someone you just had an amazing burger…
The burger itself was perfectly seasoned and it was finished off with great mix of sweet/salty/savory toppings.
They ask what the toppings were, and you casually reply peanut butter, banana, and bacon. (more…)
While I was back home last holiday season and Mike was here in Kuwait, he took the opportunity to load up on a few choice junk food items that usually don’t make their way into our cart when he and I shop together.
I came back to a kitchen fully stocked with chips, soda, and candy bars by the case. (Oh my God, it was a nightmare. I can’t imagine what he was thinking.) (more…)
I remember the first time I saw a Monte Cristo on a menu. I was feeling completely grown-up and oh-so-worldly eating at a fancy café downtown with a friend. Where we had driven our 16-year-old selves.
Anyway, the name of the dish caught my eye and as I read through the description I was curious…and captivated.
Always a fan of the savory/salty/sweet combo, I ordered it. (more…)
When autumn rolls around, there are little things more comforting than a flavorful, hearty bowl of soup. This one is thick and rich, but also veggie-laden with olive oil-roasted cauliflower, onion, and garlic as the base. (more…)
I hate to be the bearer of bad news, but did you realize that summer is more than half over?
That happened fast.
Did you have a summer bucket list of things you wanted to get done?
I’ve been slowly crossing little things off of mine. (more…)
With Mother’s Day just a few days away, you might have your brunch menu all set…but if you’re still looking for the perfect addition, these scones are it! They bring the whimsy of a nostalgic pb&j sandwich, but the elegance of a scone. It’s a fun combo, one that is sure to be a winner with everyone.
You can check out the full recipe for my PB&J Scone Sandwiches with Brie on the Peanut Butter & Co. Recipe Blog. There’s also the chance to win a jar of Smooth Operator Peanut Butter, Rip-Roaring Raspberry Preserves, and a can of Honey Roasted Peanuts, the Peanut Butter & Co. products used in this recipe!
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