When autumn rolls around, there are little things more comforting than a flavorful, hearty bowl of soup. This one is thick and rich, but also veggie-laden with olive oil-roasted cauliflower, onion, and garlic as the base.
My inspiration for this soup was Potage Parmentier, the French potato and leek soup that Julia Child made so famous. Although the flavors are different, the texture is similar, and also the fact that this soup is incredibly satisfying with its creamy consistency, but also a bit of texture from small pieces of vegetables.
A super quick Spicy Peanut Butter Crème sauce gets stirred into the soup for a fun flavor boost, and also a little more gets drizzled on top to make it pretty. It’s a meal I find completely irresistible.
Head over to the Peanut Butter & Co. Recipe Blog to check out the full recipe for my Roasted Cauliflower Soup with Spicy Peanut Butter Crème!
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 
Sounds like an amazing combination of flavors! Love soup :)
Very original and surely mighty delicious! I particularly like that crème.
Cheers,
Rosa
Peanut butter creme?! I am all over this!! Such a unique soup!
I love anything with peanut butter!
LOVE me some cauliflower! It’s been ages since I’ve made cauliflower soup and just the other day, I was thinking about making a roasted version. This looks delicious and I could easily spoonfeed myself that creamy peanut sauce!
Cauliflower and peanut butter? I can’t imagine what this must taste like! VERY interesting…
Eileen, Try it and see! ;)
I love roasted cauliflower, what a creative soup!
Such an interesting combination Faith…cauliflower and peanut butter sauce…sounds and looks very exotic.
Thanks for the inspiration and hope you are having a great week :D
I have to admit, I am not a soup person, but the mere mention of peanut butter is enough for me to try anything!
*kisses* H
I will definitely have to go and check this out – intriguing. I do spicy cauliflower fritters with an almond satay sauce so I know nuts and caulis go together, but never thought of them cosied up in a soup
this looks so good. I love the combination of peanut sauce and cauliflower. I think they would go really well together.
Spicy peanut butter creme..omyy. Looks seriously delicious and very welcoming.
Spicy Peanut Butter Creme sounds like something I need on everything! Such great soup, Faith! Pinned!