Everyday Fare With Extraordinary Flair
This Iced Tiramisu Latte recipe showcases the flavors of the classic Italian dessert in drink form. A sweet, creamy whipped mascarpone topping floats on top of iced espresso for an irresistibly decadent treat that takes just 10 minutes to make!
If you’re a fan of Tiramisu, welcome to your new favorite drink.
True confession, I absolutely love Tiramisu. It’s one of those desserts when I see it on a menu, I’m always tempted to order it, but I very rarely make it!
…This Dirty Chai Latte Recipe combines a sweetly spiced masala chai latte with a shot of espresso for an aromatic, cozy beverage. And don’t worry if you don’t have a milk frother or steamer; I’m sharing two methods to easily froth milk at home without any fancy equipment!...
Rich, creamy eggnog and strong, hot coffee combine for an easy Eggnog Latte recipe that is just as festive and delicious as what you’d find at a coffee shop. No worries if you don’t have a milk steamer; instead top it with a dollop of whipped cream and a sprinkle of nutmeg! As far as holiday flavors go, eggnog is at the top of my list. It’s up there right along with gingerbread and anything with cranberries! I enjoy eggnog so much I like to come up with different eggnog-inspired recipes so I’m not just left drinking my ‘nog. Muffins, pudding, and cookies are all […]...
Sweetly spiced homemade Gingerbread Syrup is perfect for making into a festive gingerbread latte. It’s easy to make and takes just 20 minutes! I am so looking forward to the next three days. We’re a little early this year, but today Mike and I are doing our annual Christmas Godfather tradition. (And yes, I know that’s weird and that The Godfather has nothing to do with Christmas. Try telling that to Mike, lol.)...
With a velvety smooth texture and richly spiced sweet flavor, this Sugar Free Pumpkin Spice Syrup Recipe tastes like the original but has 0g net carbs per serving! Since I shared my recipe for Pumpkin Spice Syrup a couple years ago, I’ve received request after request for a sugar-free version. You ladies really love your pumpkin spice coffee (I do too!) and I aim to please....
This Starbucks copycat Pumpkin Cream Cold Brew Recipe is warmly spiced, laced with vanilla, and whips up in just 10 minutes with only 5 ingredients plus coffee! And you can save money by making your coffee shop favorites at home! I’m going to blow your mind with what I’m about to tell you… I’m not really into pumpkin spice!...
Every iced coffee-lover should know this easy method for how to make Cold Brew Coffee for iced coffee! Turning cold brew into Affogato (which means “drowned” in Italian) by adding a scoop of vanilla gelato or ice cream is just icing on the cake. When I first moved to Florida for law school, I became a little bit of an iced coffee junkie. I developed a Starbucks-almost-every-morning ritual without realizing how easy (and cheap!) it is to make cold-brewed coffee at home....
Disclosure: This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CoffeehouseBlend #CollectiveBias Blended Iced Cinnamon Lattes are easy to whip up at home! They have deep coffee flavor with subtle notes of vanilla and cinnamon; whipped cream on top is the perfect finishing touch. I’m not quite sure how or when it happened, but at some point while adulting I became an avid coffee drinker. I like to blame law school, but really, I think I just developed a love for the flavor and desire for a little extra caffeination in the morning. Let’s be real, some […]...
Disclosure: I’m sharing #beyondordinary in my life as part of a Sahale Snacks® sponsored series for Socialstars™. Try these Easy Homemade Vanilla Almond Lattes instead of hitting up your favorite café! As of late, I have come to terms with the following regarding myself and coffee: As an adult, it turns out I actually am a coffee drinker. I don’t like my coffee super strong and straight-up the way I drank it in law school (basically for rocket fuel); instead, I much prefer a medium roast brewed in a French press with a splash of whole milk or if I’m feeling indulgent, half and half. […]...
This Sweet Potato Spice Latte recipe uses sweet potato puree instead of pumpkin for a fun twist on a favorite fall drink. Plus, it’s paleo and vegan, adapted from Kathy Hester’s lovely The Easy Vegan Cookbook. If you know me in person you know I’m not really comfortable being in the spotlight. I’m rather shy, actually, at least until I get to know someone. And although I enjoy meeting new people, my happy place really is in the peace and quiet of my own home with the person I love most....
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
an edible mosaic cookbook
