Posts Tagged ‘A Mid-East Feast’

Coconut Semolina Cake {A Mid-East Feast}

Saturday, November 3rd, 2012

Photo (taken by yours truly) of Coconut Semolina Cake from my cookbook, An Edible Mosaic: Middle Eastern Fare with Extraordinary Flair.

This cake is one of my hubby’s favorites, and along with Knafeh bil Jiben (a Middle Eastern sweet cheese pastry), it is something he always seeks out to sample. The cake is made with semolina so it has a very unique, rustic texture. Similar to cornmeal, semolina absorbs a lot of moisture so the cake itself is very dry, and then a simple sugar syrup that’s scented with rose water and/or orange blossom water is poured onto the hot cake once it’s removed from the oven. It results in a sticky-sweet, moist, dense, and very rich cake. (more…)

Spiced Shawarma Chicken Wraps {A Mid-East Feast}

Thursday, October 25th, 2012

Photo (taken by yours truly) of Spiced Shawarma Chicken from my cookbook, An Edible Mosaic: Middle Eastern Fare with Extraordinary Flair.

If you’ve been reading my blog for a while you know that Mike and I are serious shawarma people. (more…)

Zucchini Fritters {A Mid-East Feast}

Monday, October 15th, 2012

Photo (taken by yours truly) of Zucchini Fritters from my cookbook, An Edible Mosaic: Middle Eastern Fare with Extraordinary Flair.

I have some very exciting news to share! My wonderful friend Brandy (from Nutmeg Nanny) organized a month-long event along with eight other fabulous bloggers called A Mid-East Feast to celebrate my upcoming book release! For the first three weeks they’re sharing recipes from my book. It’s done in dinner party-style, so this week is the appetizer, next week is the main course, and the week after that is the dessert. And the fourth week they’re all giving away a copy of my book! (more…)

Hello! I’m Faith and I write An Edible Mosaic. This is my recipe collection of international favorites and updated American classics, with an emphasis on seasonal dishes. I focus on real foods that sustain body and mind, bring people together, and make a house a home. Welcome to my mosaic of recipes.

Enter your email address:

Categories

Archives

Languages

My Cookbook: On Sale Now