An Edible Mosaic™

Everyday Fare With Extraordinary Flair

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Home » Cuisine » Buffalo Foods

Buffalo Beef on Weck Recipe Just Like Back Home

June 1, 2022 by Faith 1 Comment

Buffalo is known for its Beef on Weck sandwiches which consist of thinly sliced roast beef piled high on salted and caraway-seeded Kummelweck rolls. This is the best (and easiest) way to make it outside of the Buffalo area!

beef on weck recipe

A Beef on Weck is a Buffalo tradition. (And at least in my family, we always pronounced it Beef on “Wick”!) In this hearty meat-stuffed sandwich, thinly sliced roast beef is piled high on a coarse salt and caraway seed-topped Kummelweck roll. A side of au jus for dipping is a must, and prepared horseradish is optional.

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Copycat Chiavetta’s Marinade Recipe (The Best Chicken Marinade)

May 16, 2022 by Faith 3 Comments

chiavetta's chicken marinade recipe featured image

Chiavetta’s chicken marinade is a Buffalo, New York tradition that yields tender, moist, and juicy meat. It’s made from pantry staples that you probably have in your kitchen right now!...

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Quick and Easy Buffalo Chicken Pasta Salad Recipe

May 9, 2022 by Faith 4 Comments

creamy buffalo chicken pasta salad featured image

Buffalo Chicken Pasta Salad combines chicken, carrots + celery, and pasta in a creamy, zippy sauce! It’s a perfect side dish for a summer picnic or potluck, and it can also be a full meal if you add a big green salad....

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Homemade Mighty Taco Beef Copycat – Same Flavor and Texture!

February 17, 2022 by Faith 74 Comments

homemade mighty taco beef copycat recipe featured image

Deliciously seasoned with just the right touch of spice, this copycat recipe for homemade Mighty Taco Beef was inspired by the popular Buffalo, New York taco joint....

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Extra Cheesy Buffalo Chicken Dip with a Kick {video}

February 3, 2022 by Faith 2 Comments

buffalo chicken dip featured image

Buffalo Chicken Dip is a classic (and easy!) appetizer recipe that features Buffalo chicken in the form of a flavor-packed, creamy, cheesy, zippy dip. And if you use leftover chicken or rotisserie chicken, it takes just 30 minutes to whip up from start-to-finish!...

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Crispy Air Fryer Chicken Wings Recipe with Buffalo Sauce – Easy Cleanup!

January 19, 2022 by Faith Leave a Comment

air fryer chicken wings featured image

These easy-to-make Air Fryer Chicken Wings are crispy outside, juicy inside, and super flavorful tossed in a quick two-ingredient Buffalo wing sauce! They’re perfect for game day gatherings or pizza night at home....

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Chocolate-Covered Sponge Candy

December 30, 2020 by Faith 32 Comments

Homemade Chocolate-Covered Sponge Candy is easier to make than you might think. If you love this candy as much as this Buffalo girl, this recipe is for you! Here the crunch and complex sweetness of caramelized sugar candy is coated with chocolate for a treat everyone loves. We don’t talk candy much around here, which is probably for the best. Of course with the exception of things like Crispy Toasted Puffed Quinoa Dark Chocolate Candy Bars, Healthy Chocolate Peanut Butter Cups, and Paleo Candy Apple Wedges....

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Blackberry Lime Mocktail Spritzer Recipe (Loganberry Drink Copycat)

July 20, 2020 by Faith 2 Comments

Blackberry Syrup, Mint, and Lime Spritzers on Metal Tray Front View

This Blackberry Lime Mocktail Spritzer Recipe is a loganberry drink copycat that features the refreshing sweet/tart flavor of blackberries and lime. It’s perfect for cooling down with on a hot day! If you’re from Buffalo, odds are you’re familiar with the loganberry drink. A loganberry is an actual berry (it’s a blackberry-raspberry hybrid), but if you’re from Western New York the first thing to come to mind is probably the drink!...

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Buffalo Chicken Burgers with Spicy Blue Cheese Celery Slaw

January 31, 2020 by Faith 11 Comments

Front View of Buffalo Chicken Burgers with Glass of Water in Background

Buffalo Chicken Burgers are rich and buttery, garlicky, and have a little kick of heat thanks to Frank’s RedHot! Spicy Blue Cheese Celery Slaw is the perfect topping to drive home the “buffalo” flavor profile. I am of the mind that there is nothing better than a good burger. Which, despite my love affair with veggies, is probably the number one reason I could never be a vegetarian. And yes, I realize that there are some fabulous meat-free burgers out there! Maybe the only thing better than a good burger is a plate of piping hot Buffalo wings done right....

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Buffalo Chicken Soup

September 14, 2012 by Faith 24 Comments

Front View of Buffalo Chicken Soup in Bowl

This chowder-like Buffalo Chicken Soup is thick and creamy with all the flavor of Buffalo chicken wings, but without the mess! Ahh, soup season. I’m in love, and not just because I love soup. I can barely control my feet as they do a little happy dance every time they snuggle into my wool socks....

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Hello and welcome to An Edible Mosaic! This is my recipe collection of international favorites and updated American classics with an emphasis on seasonal dishes. Here you’ll find a focus on real foods that sustain body and mind, bring people together, and make a house a home.

 

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An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

meet faith

I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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affiliate disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

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