Everyday Fare With Extraordinary Flair
With these 10+ Perfect Desserts for the 4th of July (Or Any Summer Party!), there’s truly something for everyone at your next summer gathering!
Summer parties are in full swing! At summer festivities we all know that the grill will be working overtime and there will be an abundance of side dishes (everything from pasta salad to potato salad, garden salad, and fruit salad), but let’s talk for a minute about the fun part – dessert!…
If you’re looking for a new twist on a classic favorite side dish, Creamy Dijon Potato Salad with Herbes de Provence is the answer! If you follow me on Instagram, you know that when Mike and I were in Paris there was no holds barred on things like bread and cheese (come on, it’s Paris). We tried to make up for it by walking seven to ten miles a day (and that wasn’t even our sole means of transportation; we typically took the Metro three or four times a day too! What can I say? Paris is big and there’s a lot to do). And […]...
Fun and festive Patriotic Cheesecake Parfaits made with fresh strawberries, blueberry sauce, and goat cheese-based cheesecake are perfect for the 4th of July or any summer party. One of my favorite 4th of Julys was when I was about 20. I went to a carnival with a group of girls and we packed a cooler with food and drinks to take with us to watch the fireworks at a local town park. It seemed like the epitome of summer fun....
Image by Flickr User Barry Yanowitz Wishing everyone a safe and happy Independence Day!...
Image Source: Film School Rejects Wishing everyone a safe and happy Independence Day!...
This sorbet is the perfect summer treat and it makes a great dessert for the Fourth of July. For the full recipe, please see my post on All Through the Year Cheer....
Independence Day (July 4th) is almost upon us, and along with it comes a host of outdoor picnics and parties. My family celebrates this day with a casual feast – fresh, local fruits and veggies, potato and pasta salads, and grilled meats. And always strawberry shortcake for dessert. I’m not a huge fan of strawberry shortcake in general (shocking, I know :) ), mostly because I don’t like how soggy the shortcake gets once the strawberries are scooped on top. These cute little cupcakes completely eliminate the soggy shortcake problem. And better yet, they can be made in advance. I’ve noticed that buttercream is a […]...
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
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