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    Home » Type » Desserts » Bars and Brownies

    Turtle Brownies

    Published: Jul 1, 2019 · Modified: Jan 19, 2022 by Faith · This post may contain affiliate links · Leave a Comment

    Jump to Recipe

    Gooey and decadent Turtle Brownies take regular chocolate brownies to the next level with the addition of pecans, soft caramels, and chocolate chips!

    Overhead View of Turtle Brownies on White Wax Paper

    Summer is in full swing, and along with it backyard BBQs, pool parties, and picnics. This time of year I’m always looking for a new easy dessert recipe to please a crowd! Cookies are a safe bet, and brownies are even better. I have yet to have someone turn down a brownie, especially an insanely indulgent one!

    These Turtle Brownies are next-level gooey, but if that’s not your thing, no worries because I give easy instructions on how to yield more firmly set brownies.

    In This Article

    • The Best Insanely Gooey Turtle Brownies
    • How to Make Turtle Brownies
    • More Ridiculously Decadent Chocolate Recipes:
    • Turtle Brownies

    The Best Insanely Gooey Turtle Brownies

    As you can see from the photos, these brownies are over-the-top insanely gooey! And these photos were taken the next day after the brownies had set overnight! (Pro Tip: Always let gooey brownies set overnight before even attempting to cut them.)

    I made these brownies super gooey at a friend’s request. However, I realize that not everyone enjoys their brownies fudgy to the extreme like this. Luckily, it’s easy to make these brownies a bit more set. Keep all ingredients the same, but bake them longer! Yup, that’s all you have to do.

    Pro Tip: For less gooey brownies, I recommend starting with 5 minutes longer and then checking them regularly for your desired level of doneness after that. But keep in mind that if you cook brownies until a toothpick inserted in the center comes out clean, they are likely to be overcooked and/or dry!

    Front View of Stack of Turtle Brownies on Wax Paper

    How to Make Turtle Brownies

    Let’s first talk about what “turtle” means. In terms of sweet treats, “turtles” are a candy consisting of pecans and caramel coated in chocolate. They look like little turtles, which is where the name comes from! In this recipe, I simulate the flavor of classic turtle candy.

    Ingredients to Make Turtle Brownies

    • Unsalted butter
    • Sugar
    • Eggs
    • Vanilla
    • Salt
    • Unsweetened cocoa powder
    • All-purpose flour
    • Pecans
    • Soft caramels
    • Chocolate chips

    Turtle Brownies Recipe with Description

    Method to Make Turtle Brownies

    I make these brownies the same way I make most classic brownies, except I add in pecans, soft caramels, and chocolate chips for “turtle” flavor! Here’s how to do it:

    1. Melt the butter. Whisk in the sugar, followed by the eggs, vanilla and salt.
    2. Sift in the cocoa powder and flour, and stir just to combine.
    3. Stir in any mix-ins (here, pecans, soft caramels, and chocolate chips).
    4. Spread the batter into an 8 by 8-inch pan and bake at 325F for 20 to 25 minutes (or until they reach your desired level of doneness).
    5. Cool completely, and then cut and enjoy!

    Overhead View of Hand Grabbing a Turtle Brownie

    Can I Make Turtle Brownies Ahead of Time?

    Yes! In fact, I recommend making these brownies the day before you want to serve them. This helps them set properly, and also lets their flavor develop. You can make these brownies up to 5 days in advance and store them in an airtight container at room temperature.

    More Ridiculously Decadent Chocolate Recipes:

    • Chocolate Whoopie Pies with Maple Brown Butter Frosting and Hazelnut Caramel Crunch
    • Soft and Chewy Cacao Butter Chocolate Chip Cookies
    • Chocolate Peppermint No Bake Keto Cheesecake Bites
    • Flourless Chocolate Pear Hazelnut Cake
    • Baked Chocolate Custard Tarts
    • Chocolate Sorbet
    • Coconut Hazelnut Espresso Chocolate Keto Bark

    Front View Close Up of Decadent Turtle Brownies
    Did you make this recipe? Please rate it and leave a comment below because I love hearing from you! You can also tag @anediblemosaic on social media. To stay up-to-date FOLLOW ME on Instagram, Twitter, and Facebook. Xoxo, Faith

    Overhead View of Turtle Brownies on White Wax Paper

    Turtle Brownies

    By: Faith Gorsky
    Turtle Brownies take regular chocolate brownies to the next level with the addition of pecans, soft caramels, and chocolate chips!
    Print Recipe Pin Recipe
    Prep Time 8 minutes mins
    Cook Time 22 minutes mins
    Servings 16 servings
    Calories 203 kcal

    Ingredients
     
     

    • 10 tablespoons unsalted butter
    • 1 ¼ cups sugar
    • 3 large eggs
    • 1 teaspoon pure vanilla extract
    • ¼ teaspoon salt
    • 2.3 ounces unsweetened cocoa powder about ¾ cup + 2 tablespoons
    • ½ cup all-purpose flour
    • ½ cup pecans chopped
    • ½ cup chopped soft caramels
    • ¼ cup chocolate chips

    Instructions
     

    • Preheat the oven to 325F. Line an 8 by 8-inch pan with parchment paper.
    • Melt the butter in a large bowl in the microwave or using a double boiler. Whisk in the sugar, and then the eggs, vanilla, and salt.
    • Sift in the cocoa powder and flour, and stir just to combine.
    • Fold in the pecans, caramels, and chocolate chips.
    • Pour the batter into the prepared pan and spread it out evenly.
    • Bake until the brownies are set along the outside, but still wobbly in the center, about 20 to 25 minutes (don’t overbake!).
    • Cool completely before cutting.

    Faith's Tips

    • For not so gooey brownies, keep all ingredients the same, but bake them longer! I recommend starting with 5 minutes longer and then checking them regularly for your desired level of doneness after that.
    • Keep in mind that if you cook brownies until a toothpick inserted in the center comes out clean, they are likely to be overcooked and/or dry!

    Nutrition

    Nutrition Facts
    Turtle Brownies
    Amount Per Serving
    Calories 203 Calories from Fat 108
    % Daily Value*
    Fat 12g18%
    Saturated Fat 6g38%
    Cholesterol 50mg17%
    Sodium 57mg2%
    Potassium 95mg3%
    Carbohydrates 25g8%
    Fiber 2g8%
    Sugar 19g21%
    Protein 3g6%
    Vitamin A 270IU5%
    Calcium 20mg2%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Let me know how it was!

    Turtle Brownies (Gooey and Decadent) Recipe Pin

    Disclosure: This post contains Amazon affiliate links to products I believe in, which means that even though it doesn’t cost you anything extra, I will receive a small amount of money from the sale of these items. Thank you for helping to support An Edible Mosaic!

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    Hi, I'm Faith!

    I’m the writer, recipe developer, photographer, and food stylist behind An Edible Mosaic. It’s my goal to inspire you to get in the kitchen, try something new, and find a favorite you didn’t know you had. Welcome to An Edible Mosaic!

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