An Edible Mosaic™

Everyday Fare With Extraordinary Flair

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Home » Method » Meal Prep » What I Ate Wednesday #2

What I Ate Wednesday #2

February 22, 2012 by Faith 16 Comments

Breakfast, Part 1 (pre-workout):  Cottage cheese (I really wasn’t kidding when I said I eat it every day ;) )

This is my second time participating (here is my first) in Jenn’s What I Ate Wednesday and this month is all about loving your veggies…fun, right?  I knew right away that I wanted to participate.  If you’re a food voyeur (I know I am), dig right in!

Breakfast, Part 2 (post-workout):  The same 4-Grain Hot Cereal Mix I had last time, this time with more cinnamon added and topped with peanut butter & jelly

 Lunch:  Leftover Cream of Onion Soup with multigrain crackers & salad

Dessert:  Disks of dark chocolate with gold, frankincense, & myrrh (from my sweet friend Lorraine of Not Quite Nigella – thanks, gorgeous!)

Mid-Afternoon Snack:  A one-egg omelet stuffed with as many veggies as I could fit!

Dinner:  Mujaddara Burghul (lentil and bulgur pilaf with caramelized onion), topped with a dollop of yogurt and a sprinkle of cumin

Evening Snack:  Orange & cashews 

(Unpictured:  Multi-vitamin & water!)

Thanks for being such a fun host, Jenn!

Filed Under: Meal Prep Tagged: 4-Grain Hot Cereal Mix, Cashews, Cottage Cheese, Cream of Onion Soup, Fancy Chocolates, Lentil & Bulgur Wheat Pilaf, Mujadara, Mujaddara, Multigrain Crackers, Orange, Salad, What I Ate Wednesday

Comments

  1. [email protected]'s Recipes says

    February 23, 2012 at 6:29 am

    That post workout breakfast looks awesome!

    Reply
  2. MaryMoh says

    February 23, 2012 at 2:54 am

    That’s really fun, healthy eating! I love it :D

    Reply
  3. Veronica says

    February 23, 2012 at 1:50 am

    I really love it when you do this WIAWs! I find it so interesting. Only a foodie, right? lol. Love your beautiful healthy eats! So what workouts are you doing these days? Still belly dancing? I got a Wii Fit for Christmas and am just now starting to use it. It makes working out so fun!

    Reply
  4. Lorraine @ Not Quite Nigella says

    February 23, 2012 at 12:29 am

    Wheeee! I’m so glad that you tried them – did you like them? :) I got so excited when I saw them at the shop that I had to buy them! :D

    Reply
  5. Chaya says

    February 22, 2012 at 11:36 pm

    You are an inspiration. That egg is calling me. Everything looks good but your food always does.

    Reply
  6. [email protected] says

    February 22, 2012 at 8:32 pm

    What a yummy daily menu! I like your mini meals – all look so tasty and bright and wonderful. I have that hot cereal mix bookmarked to make for breakfasts next week. Can’t wait!

    Reply
  7. Lisa says

    February 22, 2012 at 8:19 pm

    I want your menu!
    What a great variety of beautiful food!

    Reply
  8. BeadedTail says

    February 22, 2012 at 3:26 pm

    Your food is so healthy and beautiful! My cottage cheese isn’t very pretty! :) I have it on pineapple in the mornings – yum.

    Reply
  9. Aparna B. @ Not A Leaf says

    February 22, 2012 at 3:21 pm

    Your photos are so gorgeous! And the food looks and sounds great :)

    Reply
  10. Krista says

    February 22, 2012 at 11:11 am

    What a yummy day of eats, Faith! Your photos are always so beautiful!

    Reply
  11. Annie says

    February 22, 2012 at 10:36 am

    It’s amazing how you can make even something like cottage cheese look so beautiful :)

    Thanks for sharing your WIAW. Your meals are inspiring and gorgeous!

    Reply
    • Faith says

      February 22, 2012 at 12:07 pm

      Annie, You are so sweet, thank you so much for your comment!

      Reply
  12. Sara @my less serious life says

    February 22, 2012 at 9:57 am

    um, can i just say that these photos (and the food) are beautiful. i especially love that creamy pb dollop on your breakfast, and your veggie-packed one-egg omelet snack.

    Reply
  13. Katrina @ Warm Vanilla Sugar says

    February 22, 2012 at 7:35 am

    Whoa! You would not like to see what I eat every day. I need to follow in your footsteps!

    Reply
  14. Erica says

    February 22, 2012 at 6:33 am

    You eat so well! I love it. The mini meals work better for me too.

    Reply
  15. Rosa says

    February 22, 2012 at 5:55 am

    Nice food! Very healthy. I love cottage cheese.

    Chers,

    Rosa

    Reply

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Hello and welcome to An Edible Mosaic! This is my recipe collection of international favorites and updated American classics with an emphasis on seasonal dishes. Here you’ll find a focus on real foods that sustain body and mind, bring people together, and make a house a home.

 

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I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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affiliate disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

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