Everyday Fare With Extraordinary Flair
Chocolate Chip Cookie Ice Cream Sandwiches feature homemade chewy chocolate chip cookies sandwiched with vanilla bean ice cream for a deliciously fun dessert.
How long has it been since you had one of these? Probably years!
The Chipwich is nostalgic for kids growing up in the ‘80s and ‘90s. Earlier this summer I saw a kid eating one of these and oh boy did it bring back childhood memories. So of course I decided to make a homemade version!
…If you’re a Harry Potter fan or just enjoy Butterbeer at The Wizarding World of Harry Potter™, you can easily make this fun, whimsical drink at home! Both the regular (cold) and frozen versions have a cream soda base and feature the flavors of butterscotch and vanilla. This recipe is non-alcoholic as-is, but it’s easy to spike for the adults!...
This paleo Cherry Chocolate Chip Coffee Popsicles recipe combines fresh sweet cherries with dark chocolate in a creamy coffee-based popsicle....
With just 2 ingredients, this Vanilla Pineapple Popsicles Recipe features sweet pops with a slight tang, and are the perfect healthy and refreshing treat on a hot day! A while ago when a friend brought me back wood apples from Sri Lanka, she also brought me another sweet treat: pineapple! If you’re a pineapple fan, I highly recommend getting your hands on the Sri Lankan variety because you will be in heaven. It’s the ultimate when it comes to pineapple....
This Vegan Coconut Cashew Ice Cream Recipe is rich and creamy with deep coconut cashew flavor, a hint of vanilla aroma, and the perfect amount of maple sweetness. As a kid, during summer I remember my family heading to our local ice cream stand for a chocolate soft serve with rainbow sprinkles a couple times a week. Because what’s summertime without ice cream, right?!...
This decadent-tasting Healthy Cherry Garcia Recipe puts summer cherries to perfect use when you want a nourishing sweet treat. The best part is, no ice cream maker required! I’ve always been a chocolate girl when it comes to dessert. In fact, I’d even go so far as to say that my usual motto is that if a sweet treat doesn’t have chocolate, it just isn’t worth it. But I have branched out a little, realizing the deliciousness in things like a creamy coconut custard, butter toffee shortbread cookies, and classic flavor combinations like peanut butter and jelly made into crumble bars....
These Red White and Blue Popsicles are made with strawberries, blueberries, and coconut milk for the healthy version of Firecracker Popsicles or Bomb Pops! They’re patriotic, festive, and fun for Independence Day, Memorial Day, or all summer long. Mid-June when strawberries are in peak season here, I found the most perfect looking local strawberries. I bought a quart that day and went back the next day for a flat!...
Cool down with these 12+ Ice Cream, Nice Cream, Popsicle, Frozen Yogurt, and Other Frozen Treat Recipes; there’s something to make everyone happy! One of the best thing about summer is the frozen treats, right? They make the oppressive heat and humidity bearable! Here I’m sharing just a few of my favorites. With everything from ice cream and nice cream, sorbet, fro-yo, pops, and even a couple low-carb favorites, there’s something for everyone to enjoy....
Black Forest Chia Pudding Nice Cream Recipe (Healthy Banana Ice Cream) is fruit-based (cherries and banana), contains healthy fat (chia seeds), and is equally satisfying for breakfast or dessert. I remember the first time I tried my hand at making banana ice cream (aka nice cream). It was circa 2010 and I was living in Buffalo craving a soft serve from Kone King something fierce. A friend told me about nice cream and I decided to try it. Back then, I had no idea just how versatile nice cream is, and that it can be made into things like this Black Forest Chia Pudding Nice Cream […]...
Cool and refreshing, these Roasted Plum Rosé Popsicles with Cardamom feature the intensely sweet flavor of roasted plums, rosé wine, and complex, slightly citrusy tang of cardamom. If you’re looking for the perfect way to cool down and unwind on a scorching summer day, these Roasted Plum Rosé Popsicles with Cardamom are it. Imagine yourself lounging next to a pool, book in one hand, and one of these popsicles in the other. That sounds like a darn-near perfect summer day to me....
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
an edible mosaic cookbook
