In this Matzo Tiramisu recipe, rich vanilla cream is layered with coffee-soaked matzo instead of ladyfingers and topped with chocolate for a decadent Passover dessert.
There are a few desserts I tend to make over and over for Passover every year. Treats like flourless chocolate cake, matzo chocolate toffee (aka matzo crack!), and coconut macaroons. But this year I wanted something different!
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