An Edible Mosaic™

Everyday Fare With Extraordinary Flair

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Home » Method » Casseroles

Vegetable Beef Guinness Casserole Topped with Champ

March 8, 2021 by Faith 7 Comments

This easy recipe for Vegetable Beef Guinness Casserole Topped with Champ features a hearty and rich stew-like filling with a buttery mashed potato topping. It’s perfect for St. Paddy’s Day or any day you want real-food comfort food, and the leftovers are even better!

Champ-Topped Vegetable Beef Guinness Casserole

Right now you’re probably wondering what the heck Champ is.

Champ, my friends, is an Irish thing! Basically, it’s mashed potatoes with scallion and loads of butter. (Because we all know potatoes and butter go together like white on rice. Or, well, like potatoes and butter.)

…

15-Minute Low Carb Zucchini Pizza Casserole for One

July 15, 2020 by Faith 4 Comments

15-Minute Low-Carb Zucchini Pizza Bake for One Front View

This 15-Minute Low Carb Zucchini Pizza Casserole is a delicious and healthy way to satisfy a pizza craving! It’s easier to make than most pizza casserole recipes, and you can easily adjust it up to feed however many people you want. When you’re in the mood for pizza, what’s your go-to? Maybe it’s homemade or a favorite local pizzeria? New York-style pizza is where my heart truly lies, and back in the day I had a pizzeria I’d hit up whenever a craving struck....

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Creamy Chicken Casserole (Low Carb)

April 21, 2020 by Faith Leave a Comment

Close Up Overhead View of Creamy Chicken Casserole with Cheesy Cauliflower Mash in Ceramic Mugs on Creamy Background

This Creamy Chicken Casserole is the low carb version of a cross between chicken pot pie and shepherd’s pie! It has a rich and creamy chicken and vegetable filling, and is topped with cheesy mashed cauliflower. Recently I’ve been on the lookout for two types of recipes: 1) recipes that use pantry, freezer, and fridge staples, and 2) recipes that freeze well so I can restock my stash of freezer friendly meals. This Creamy Chicken Casserole fits the bill in both ways! And not to mention, it’s healthy comfort food that the whole family will love....

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Quick Lasagna Casserole (aka Lazy Lasagna Recipe)

February 28, 2020 by Faith 10 Comments

This Quick Lasagna Casserole (aka Lazy Lasagna Recipe) has layers of cooked pasta with flavorful tomato beef sauce, mozzarella, ricotta, and Parmesan cheeses. It comes together quick and easy in just 40 minutes and is every bit as flavorful as regular lasagna! Not too long ago, I made a huge batch of bison, bean, and vegetable soup. It was, if I do say so myself, pretty fabulous. Naturally, I completely expected my hubby not to like it....

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Low Carb Noodle Free Lasagna Recipe

March 18, 2019 by Faith 1 Comment

Low Carb Noodle Free Lasagna Recipe in Dish on Yellow Wooden Table

This Low Carb Noodle Free Lasagna Recipe features a homemade meat sauce and flavorful savory ricotta mixture, and is topped with a combination of mozzarella and Parmesan cheeses for the ultimate cheesy comfort food. First let’s talk about the elephant in the room. My Low Carb Noodle Free Lasagna Recipe is by no means a classic or authentic lasagna! However, it is jam-packed with flavor, and every bit as delicious as a regular lasagna. I’ve had both keto and non-keto people ask for seconds, as well as ask for the recipe....

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Low Carb One Pan Greek Baked Chicken Dinner with Tzatziki Sauce

September 26, 2018 by Faith 2 Comments

Spread of Low Carb One Pan Greek Baked Chicken Dinner with Tzatziki Sauce

For all the Chicken Souvlaki lovers, my Low Carb One Pan Greek Baked Chicken Dinner with Tzatziki Sauce is easy to whip up and won’t leave you with a sink full of dishes! It’s as healthy as it is delicious, and makes a great weeknight dinner. One of my all-time favorite meals to get at a Greek diner is Chicken Souvlaki, served as a giant salad along with lettuce, tomato, cucumber, Kalamata olives, pepperoncini, feta cheese, pita bread, and Greek salad dressing. This Greek baked chicken dinner is reminiscent of that with marinated chicken, but it’s a bit heartier, with roasted veggies standing in for […]...

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Chicken Pot Pie Topped with Garlic and Herb Potato Mash

January 22, 2018 by Faith Leave a Comment

Dinner Spread of Chicken Pot Pie Topped with Garlic and Herb Potato Mash

Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal for your family tonight with potatoes! Rich and creamy Chicken Pot Pie Topped with Garlic and Herb Potato Mash is the perfect nourishing meal on a chilly day. In college I used to stock up on premade chicken soup products. I would buy all kinds of flavors: chowder-style, with dumplings, chicken noodle, pot pie, etc. At that time I knew how to cook about five things, mostly just variations of eggs and pasta. (And throwing together a sandwich definitely doesn’t count as cooking!)...

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Low Carb Moussaka (Greek Beef Eggplant Casserole)

April 24, 2017 by Faith 20 Comments

Low Carb Moussaka in Blue and White Flowered Dish on Wooden Table

This gluten free Low Carb Moussaka (Greek Beef Eggplant Casserole) recipe has a couple non-traditional elements that make it truly special. Greece has been on my bucket list of travel destinations for forever now. When I think of Greece, I think of ancient ruins. The brilliant blue of the Aegean Sea, contrasted by the pristine white houses. And the food, of course the food....

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Low-Carb Broccoli and Cheese Casserole {Gluten-Free}

December 2, 2016 by Faith 3 Comments

Gluten-free Low-Carb Broccoli and Cheese Casserole is a crowd-pleasing side dish! The more I have the chance to spend time in different areas of the country, the more I realize that where you’re from is often depicted in the way you drive....

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Cheesy Green Bean and Red Rice Casserole {Lactose-Free; Gluten-Free}

November 16, 2015 by Faith 7 Comments

This Cheesy Green Bean and Red Rice Casserole makes a beautiful addition to any holiday spread. With Thanksgiving being next week, do you have your holiday meal fully planned? Of course there are some dishes that have to be on the table (I’m looking at you, turkey, gravy, mashed potatoes, stuffing, and cranberry sauce!), but in my family, we like to switch up the other sides a little bit. Maybe one year we’ll make candied sweet potatoes, and the next year it’ll be marshmallow-topped squash. Sometimes corn casserole is involved, and that is always a winner....

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Hello and welcome to An Edible Mosaic! This is my recipe collection of international favorites and updated American classics with an emphasis on seasonal dishes. Here you’ll find a focus on real foods that sustain body and mind, bring people together, and make a house a home.

 

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An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

meet faith

I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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affiliate disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

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