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Home » Type » Appetizers » Cheesy Dips » Easy Pimento Cheese Dip Recipe

Easy Pimento Cheese Dip Recipe

December 14, 2020 by Faith 1 Comment

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This Easy Pimento Cheese Dip Recipe features two types of cheddar in a creamy base, whips up in just 15 minutes, and is a crowd-pleasing appetizer! It’s naturally low carb and keto friendly with just 2g net carbs per 1/4-cup serving. Serve it with crackers or chips, or keep it low carb with veggies like green bell pepper, celery, and broccoli for dipping.

Top View of Pimento Cheese Dip with Crackers and Veggies for Dipping

The first time I ever had Pimento Cheese was at Publix when I first moved to Florida for law school years ago.

It was a somewhat gloopy-looking combination of a couple different colors of shredded cheese mixed in with a white-ish sauce, studded with bright red flecks of pepper.

Even though Pimento Cheese isn’t the prettiest thing, I was hooked after just one bite!

I’ve made several homemade Pimento Cheese Dip recipes throughout the years, but this version that I came up with is without a doubt my favorite.

I use a combination of mayo and cream cheese, two kinds of cheddar, piquillo peppers (feel free to use pimentos if you prefer), a little bit of garlic powder, Frank’s RedHot sauce, and fresh lemon juice for flavor.

Try it and see if it becomes a favorite for your family as well! Store-bought Pimento Cheese will become a thing of the past.

Pimento Cheese Front View

Easy Pimento Cheese Recipe with Description

In This Article

  • What Goes Into Pimento Cheese
  • What is a Pimento and What Does it Taste Like?
  • What Are Piquillo Peppers?
  • The Difference Between Pimento and Roasted Red Bell Peppers
  • Can I Use Pimentos, Roasted Red Bell Peppers, and Piquillo Peppers Interchangeably?
  • Serving Suggestion: Pimento Cheese is delicious served with Savory Keto Biscotti for a low carb appetizer or snack.
  • How to Use Pimento Cheese Dip
  • More Delicious Appetizer Recipes to Try:
  • Easy Pimento Cheese Dip Recipe

What Goes Into Pimento Cheese

In its most basic form nowadays, Pimento Cheese is just shredded cheddar, mayo, and pimentos. Several recipes build on that flavor profile, adding things like garlic, onion, or jalapeno.

I’ve also seen things like lemon juice or Worcestershire sauce added.

Some recipes make it an entirely from-scratch affair, calling for homemade mayonnaise and freshly roasted peppers.

According to Serious Eats, when Pimento Cheese first became a thing back in the early 1900’s it was mainly cream cheese and pimentos.

And get this…it’s from New York, not the south (shout-out to my home state for such a delicious invention)! Supposedly, after WWII the south took it and made it their own, and in the process, made it a southern institution.

Easy Pimento Cheese Recipe with Description

What is a Pimento and What Does it Taste Like?

A pimento, also called a cherry pepper, is a type of chili pepper. Most pimentos are sweet, but they range in heat with some being moderately spicy.

Pimentos have a more intense flavor and aroma than red bell peppers.

Easy Pimento Cheese Recipe

What Are Piquillo Peppers?

Piquillo peppers are a type of chili pepper with little to no heat. I find roasted piquillo peppers to be very sweet and delicious, with a subtle complexity and richness from smoking.

According to Wikipedia, piquillo peppers are traditionally grown in Northern Spain. They’re hand-picked, fire-roasted, peeled, de-seeded, and then packed. Piquillo peppers are about 7 centimeters long and have a beak-like shape.

I find that they have a slightly “meatier” bite to them than other types of roasted peppers.

Overhead View of Pimento Cheese

The Difference Between Pimento and Roasted Red Bell Peppers

Pimento peppers and red bell peppers are different varieties of peppers.

Most pimentos are sweet, but some can be moderately spicy, but all red bell peppers are sweet. Pimentos have a more intense flavor and aroma than red bell peppers. Also, pimentos and red bell peppers are shaped differently, with pimentos having a heart-like shape and a point at the bottom.

Pimento Cheese Spread on Crackers on White Table

Can I Use Pimentos, Roasted Red Bell Peppers, and Piquillo Peppers Interchangeably?

When making this Pimento Cheese Recipe, yes, you can use pimentos, roasted red bell pepper, or piquillo peppers. Each will have slightly different flavor nuances, but overall the dish won’t suffer because of it.

Personally, my favorite in this Pimento Cheese Recipe are piquillo peppers because I love their slightly more intense flavor and richer texture.

Pimento Cheese with Savory Biscotti on Bread Board

Serving Suggestion: Pimento Cheese is delicious served with Savory Keto Biscotti for a low carb appetizer or snack.

How to Use Pimento Cheese Dip

  • Slather it on a next-level burger
  • Melt it into an omelet
  • Make the best mac and cheese of your life
  • Or for that matter, make it into the best grilled cheese of your life
  • Make adorable little biscuit sandwiches (insider tip: also add bacon and pickled jalapenos)
  • Heat it up in a shallow dish in the oven, it’s also a fabulous hot dip

Pimento Cheese in Bowl Next to Ritz Crackers and Bell Peppers

More Delicious Appetizer Recipes to Try:

  • Super Easy Restaurant-Style Salsa
  • Easy Seven Layer Hummus Dip
  • Best Ever Guacamole
  • Easy Low Carb Soft Pretzel Bites
  • Chile Con Queso
  • Easy Ranch Cheese Ball

Pimento Cheese Top View Close Up

Did you make this recipe? Please rate it and leave a comment below because I love hearing from you! You can also tag @anediblemosaic on social media. To stay up-to-date FOLLOW ME on Instagram, Twitter, and Facebook. Xoxo, Faith

Top View of Pimento Cheese Dip with Crackers and Veggies for Dipping

Easy Pimento Cheese Dip Recipe

By: Faith Gorsky
This Easy Pimento Cheese Dip Recipe features two types of cheddar in a creamy base, whips up in just 15 minutes, and is a crowd-pleasing appetizer! It's naturally low carb and keto friendly with just 2g net carbs per 1/4-cup serving.
Print Recipe Pin Recipe
Prep Time 15 mins
Course Appetizer
Cuisine American
Servings 8 servings
Calories 360 kcal

Ingredients
 
 

  • 4 ounces cream cheese slightly softened
  • 1 cup mayo
  • 1 teaspoon garlic powder
  • 1 teaspoon Frank’s RedHot sauce use less if using another brand
  • 1 teaspoon fresh lemon juice
  • 1/8 teaspoon black pepper
  • 4 ounces shredded yellow cheddar
  • 4 ounces shredded white cheddar
  • 4 ounces roasted piquillo peppers chopped (about 1/2 cup chopped, or use chopped pimentos)
  • 1 scallion green and white parts, thinly sliced (for garnish)

Instructions
 

  • Use a handheld electric mixer to together the cream cheese, mayo, garlic powder,hot sauce, lemon juice, and black pepper in a large bowl.
  • Stir in the cheddar and the peppers.
  • Transfer to a serving dish and sprinkle the scallion on top. Serve.

Video

Faith's Tips

  • Net Carbs: 2g per serving (1/4 cup)
  • Nutrition information is given for 1 serving of the Pimento Cheese Dip only, and does not include dippers.
  • Make Ahead: Pimento Cheese will stay good for about 5 days stored covered in the fridge.
  • Low Carb Serving Suggestions: Pimento Cheese is delicious served with Savory Keto Biscotti, Low Carb Crackers, or low carb vegetables like broccoli, green bell pepper, or celery.
  • Other Serving Suggestions: Crackers, chips, or sliced baguette.

Nutrition

Nutrition Facts
Easy Pimento Cheese Dip Recipe
Amount Per Serving (0.25 cup)
Calories 360 Calories from Fat 315
% Daily Value*
Fat 35g54%
Saturated Fat 12g75%
Cholesterol 57mg19%
Sodium 458mg20%
Potassium 57mg2%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 2g2%
Protein 8g16%
Vitamin A 649IU13%
Vitamin C 9mg11%
Calcium 221mg22%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Pimento Cheese, Pimento Cheese Dip, Pimento Cheese Recipe
Tried this recipe?Let me know how it was!
Pimento Cheese Recipe Pin

Pimento Cheese Recipe Pin

This post was first published on An Edible Mosaic on June 8, 2018. I updated it with more information on December 14, 2020.

Disclosure: This post contains Amazon affiliate links to products I believe in, which means that even though it doesn’t cost you anything extra, I will receive a small amount of money from the sale of these items. Thank you for helping to support An Edible Mosaic!

Filed Under: Cheesy Dips, Gluten Free, Low Carb and Keto Tagged: Appetizers, Cheese Spreads, Easy Pimento Cheese Recipe, Gluten-Free, Grain-Free, Keto, Low-Carb, Pimento Cheese, Pimento Cheese Dip, Pimento Cheese Recipe, Recipes, Snacks

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Hello and welcome to An Edible Mosaic! This is my recipe collection of international favorites and updated American classics with an emphasis on seasonal dishes. Here you’ll find a focus on real foods that sustain body and mind, bring people together, and make a house a home.

 

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I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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affiliate disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

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