This Classic Meatball Recipe features tender, juicy, and flavorful meatballs with onion, garlic, Italian herb seasoning, and a secret ingredient that keeps them moist! They’re easy to make in the oven, and a great way to feed a crowd. I’ve shared a couple of my meatball recipes before, but the recipe I’m sharing today is a must-have in your meatball repertoire! This Classic Meatball Recipe is my go-to meatballs, and I think they’ll become yours too....
Easy Pimento Cheese Dip Recipe
This Easy Pimento Cheese Dip Recipe features two types of cheddar in a creamy base, whips up in just 15 minutes, and is a crowd-pleasing appetizer! It’s naturally low carb and keto friendly with just 2g net carbs per 1/4-cup serving. Serve it with crackers or chips, or keep it low carb with veggies like green bell pepper, celery, and broccoli for dipping. The first time I ever had Pimento Cheese was at Publix when I first moved to Florida for law school years ago. It was a somewhat gloopy-looking combination of a couple different colors of shredded cheese mixed in with a white-ish sauce, […]...
Cornbread Muffins Recipe
This easy homemade Cornbread Muffins Recipe combines moist, tender muffins with flavorful cornbread. They’re perfect with any meal or as a snack! I finished all my holiday baking this past weekend – yippeeee! I really enjoy baking (not quite as much as I love cooking, but still, one of my favorite things). But even so, holiday baking can sometimes feel a bit overwhelming at best, and like a nightmare gone wrong – disaster-stricken kitchen included – at worst....
Eggnog Pudding
Spiced with freshly-grated nutmeg and laced with vanilla and cinnamon, this Eggnog Pudding is creamy and full of festive flavor! It’s surprisingly healthy too. Protein powder bumps up the protein content, and there’s no added sugar! The strangest thing happened the other day… My day was going along uneventfully until I suddenly found myself ravenous; it was between meal times, so a little snack was in order. I went for one of my favorites, carrots + hummus. Normal enough, right?...
Spicy Honey Citrus Chicken Recipe
A blend of citrus, garlic, ginger, crushed red pepper flakes, honey, and soy sauce in this Spicy Honey Citrus Chicken Recipe lend a balanced flavor profile. Time can be a funny thing. Sometimes when life gets hectic I’ll be racing along, thinking I have just enough time to finish what I need to do, with tunnel vision for the task I’m working on. I settle into the mindset that I barely have a moment to spare, especially if it’s to take time to do something trivial like enjoy a cup of tea....
Gingerbread Syrup (And an Easy Gingerbread Latte Recipe)
Sweetly spiced homemade Gingerbread Syrup is perfect for making into a festive gingerbread latte. It’s easy to make and takes just 20 minutes! I am so looking forward to the next three days. We’re a little early this year, but today Mike and I are doing our annual Christmas Godfather tradition. (And yes, I know that’s weird and that The Godfather has nothing to do with Christmas. Try telling that to Mike, lol.)...
Maple Pecan Potato Chip Cookies Recipe
This Maple Pecan Potato Chip Cookies Recipe features a deliciously balanced salty/sweet flavor profile and is easy to make! They’re perfect for any time of year, and are a fun addition to a festive holiday cookie tray. I think food-related gifts are the best gifts, whether it’s a celebratory meal you’re sharing or a plate of homemade treats. Or better yet, a tried and true family recipe. One of the biggest perks of being a food blogger is that when people hear what I do for a living, their eyes light up and their ears perk up, and they immediately ask me if I have a […]...
Gingerbread Cake Roll
Soft cake that’s aromatic with warm spices and brown sugar is swirled up with a rich, creamy maple cinnamon frosting to make this Gingerbread Cake Roll recipe something truly festive and special. I’ve always loved those pretty roll cakes, the ones that look like a giant Swiss roll (or Ho Hos or Yodels…whatever you want to call them!). You slice into them and they have beautiful swirls of cake and frosting....
Vegan Chickpea Pumpkin Curry Recipe
With garlic, ginger, and jalapeno as the base and pumpkin puree and coconut milk for creamy texture, this Indian-spiced Vegan Chickpea Pumpkin Curry Recipe is a hearty meal with great depth of flavor. ’Tis the season for pumpkin, as we all know! And I feel like I’m a latecomer to the party since I haven’t posted anything with pumpkin yet this fall. I realize that there’s no shortage of pumpkin recipes in the blogging world. Nevertheless, I’m going to make it up to you....
Leftover Turkey Hash Recipe with Vegetables
With potato, onion, red bell pepper, and leftover turkey (or chicken) this nutritious and flavorful Leftover Turkey Hash Recipe is quick and easy to make and perfect for any meal! I hope everyone had a wonderful Thanksgiving, spending time with loved ones, eating their fill of good food, and being thankful for life’s blessings, big and small. And now, Happy Black Friday, all!...
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I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 