Low Carb Spiralized Cucumber Salad is delicious and refreshing, and peanuts, basil, and ginger miso dressing lend a balanced combination of flavors and textures.
If we’re going to be friends, there are two things you should know about me.…
Chinese Garlic Green Beans Recipe
This Chinese Garlic Green Beans Recipe is packed with sweet, salty, and savory flavor! The green beans are flash-fried so they’re slightly caramelized, crisp, and golden outside but soft and tender inside. This recipe has all the flavor of the classic take-out dish, but you get to control the amount of sugar and salt that goes in. Most people look at me like I have three heads when I tell them I don’t eat Chinese food....
No Bake Cheesecake Parfait Recipe
This elegant No Bake Cheesecake Parfait Recipe couldn’t be easier to make; it features rich, luscious cheesecake and two quick homemade berry sauces. It comes together in less than an hour and is a perfect fun and festive summertime dessert! One of my favorite 4th of Julys was when I was about 20. I went to a carnival with a group of girls and we packed a cooler with food and drinks to take with us to watch the fireworks at a local town park. It seemed like the epitome of summer fun....
Jamaican Jerk Chicken Recipe
This flavorful and juicy Jamaican Jerk Chicken Recipe is a great way to celebrate grilling season, but it’s equally delicious cooked in the oven year-round. This version is paleo, and with just 4g net carbs per serving it’s also low carb and keto! In the seemingly endless variety of ways to cook chicken, it’s fun to take a little global inspiration. With a complex blend of savory spices, a touch of heat, depth from soy sauce, and the freshness of lime, Jamaican Jerk Chicken is a hard dish to pass up....
Vegan Baked Beans Recipe
This Vegan Baked Beans Recipe is a perfect balance of sweet, smoky, and salty flavors with a slight tang. It’s basically a meat-free version of Boston Baked Beans, but it comes together in a fraction of the time. It’s the perfect side dish for anything you grill up! I confess, I’ve never been one to be all that sad when Labor Day rolls around. Yes, I like summer (as much as any Buffalo-born-and-raised-girl can). But in all honesty, I love autumn way too much to be disappointed about summer’s end....
Keto Cauliflower Potato Salad Recipe
This Cauliflower Potato Salad Recipe (aka mock potato salad) has a creamy mayo-based dressing with a touch of Dijon, dill, and a few spices. It’s every bit as delicious as regular potato salad, but with just 3g net carbs per serving! The magical property of cauliflower is that you can transform it into almost anything else. Cauliflower lends itself well to low carb simulations of pizza crust, bread sticks, rice, mashed potato, macaroni and cheese, and yes, even potato salad! I know what you’re thinking, and I was skeptical too, but let me explain....
Strawberry Lemonade Muffins
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of this recipe. All opinions are mine alone. Strawberry Lemonade Muffins have a soft, tender crumb and a crunchy sugar coating and are aromatic with strawberry, a hint of a vanilla, and a touch of lemon. They’re always a crowd-pleaser; whip them as an addition to brunch or to take snack time to the next level. I’m a breakfast girl through and through, and could happily eat breakfast for breakfast, lunch, and dinner. It just makes sense that if I like breakfast I love brunch, […]...
Mexican Corn Salad Recipe
This Mexican Corn Salad Recipe combines buttered sweet corn, salty cotija cheese, bright cilantro and lime, and zippy jalapeno and garlic with a punchy, creamy dressing to cool it down. I wait all year for summer foods. Corn on the cob, tomatoes, and peaches, to name a few. Some things just taste 100 times better when they’re local and in-season! My favorite way to eat corn will always be the way I grew up with: steamed with butter and salt. But I love playing with new flavors and Mexican flavors in particular always catch my eye....
BLT Pasta Salad Recipe
This easy to make BLT Pasta Salad Recipe has a couple healthy twists and is packed with flavor! It’s the perfect side dish for any summer BBQ, potluck, or picnic. Out of all my childhood memories, I remember summer vacation most vividly. Those memories seem to be brighter, louder, and definitely more full of delicious smells and tastes. We basically lived off what we cooked on the grill during summer months. No matter what grilled meat or veggies we made, my mom always paired them with more fresh produce....
Mai Tai Cocktail Recipe
A classic Mai Tai recipe is a strong cocktail, with a refreshing citrus and rum flavor that isn’t overly sweet. The Mai Tai is a classic tiki cocktail that conjures up images of an exotic, tropical island somewhere in the South Pacific....
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I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 
