Recipes Archives - An Edible Mosaic™

Bloody Eyeball Sangria Cocktail (A Spooky Halloween Cocktail Recipe)

October 20, 2021 by Faith Leave a Comment

This Bloody Eyeball Sangria Cocktail is a fun Halloween drink that’s fruity, subtly spiced, and surprisingly delicious. You won’t believe how easy it is to make, and simple it is to transform it into a mocktail!

A couple years ago my niece and I made a Murder Cake for Halloween. We went all out on it, and it was truly epic! (If you want, you can see more pictures of it here.)

It was a four-layer cake with alternating layers of fudgy brownies and red velvet cake with vanilla buttercream. It was decorated with sugar glass shards stabbing into the top, and edible blood oozing out.

Oh, it was a sight for sore eyes. As you can well imagine, it was horrific!…

Bloody Halloween Cupcakes Recipe

October 17, 2021 by Faith 1 Comment

Bloody Halloween Cupcakes are easy to make and deliciously spooky with raspberry jam edible fake blood (made without corn syrup!), vanilla buttercream, and soft, tender yellow cake. This Bloody Halloween Cupcakes recipe is along the same vein as my Murder Cake (no pun intended, lol). If you’re looking for a fun treat for a Halloween party that’s both creepy and crowd-pleasing, this is it. And they aren’t any more difficult to make than any other cupcakes!...

Butterbeer Brown Butter Blondies with Toasted Pecans (Inspired by Harry Potter)

October 15, 2021 by Faith 6 Comments

These Butterbeer Brown Butter Blondies with Toasted Pecans feature the rich buttery brown sugar sweetness of butterbeer (think butterscotch vanilla!). And like any good blondie, they’re gooey-centered and completely indulgent. What could be a more perfect fall snack for curling up on the couch and reading or watching Harry Potter? I always wonder what gets a person excited. And I don’t mean regular excited, I mean the kind of excitement that’s palpable. The kind of excited that makes someone’s eyes light up with passion and their voice resonate with happiness....

The BEST Easy Apple Crisp Recipe with Oats

October 8, 2021 by Faith 2 Comments

For all the apple pie-lovers who don’t have time to make pie, the Best Easy Apple Crisp Recipe with sweet spiced apple filling and a crispy brown sugar oat topping will be your new favorite dessert! With less than two weeks until Thanksgiving, I’m guessing you already have your turkey recipe in mind. And you probably have a pretty good idea what sides you’ll be making too! But if you’re anything like me, you’ll probably add a new side dish or two at the last minute just for fun. (You never know what could be a new favorite!)...

Small Batch Maple Walnut Scones Recipe

October 1, 2021 by Faith 6 Comments

These Maple Walnut Scones are tender inside with a beautifully golden flaky crust outside, and have a hint of maple aroma and a subtle nutty flavor from walnuts. Have you ever had afternoon tea at a hotel or teahouse? It’s such a deliciously fun experience! They typically serve a variety of finger sandwiches, bite-sized pastries, and scones served with butter, clotted cream, jam, and curd. It’s always elegant and fun, but I also enjoy serving scones as part of weekend brunch at home just as much....

Marinated Chicken Salad with Apple

September 23, 2021 by Faith 16 Comments

This recipe for Marinated Chicken Salad with Apple features juicy, flavorful grilled chicken that’s marinated with apple juice, onion, fresh herbs, and spices. It’s absolutely perfect in a fall-inspired salad with apple, pecans, and brie cheese. I admit that my husband Mike is without a doubt the grillmaster in our house. He’s very particular about the grilling process and basically has it down to a science. Which is why it was really strange when one day when I grilled (for like the second time, ever), he asked me how I made the chicken taste so good. I had to laugh because I knew there was a […]...

Gulaschsuppe (German Goulash Soup Recipe)

September 20, 2021 by Faith 31 Comments

Gulaschsuppe (German Goulash Soup) is a rich beef soup that’s spiced with paprika and seasoned with thyme, caraway, marjoram, onion, and garlic. Ithaca, NY, which is located on the southern end of Cayuga Lake in New York’s Finger Lake region, is one of the quaintest little towns I know of....

Cinnamon Apple Blondies Recipe

September 17, 2021 by Faith 1 Comment

Cinnamon Apple Blondies combine sweet cinnamon apples with toasted nutty brown butter for a decadent cookie bar that has the gooey texture of a classic blondie. It’s easy to make and the perfect fall treat! For those times you want pie, but have neither the time nor the patience to make pie, I give you these blondies. Because apparently, as of late blondies (the dessert, lol!) have become my thing....

Polyjuice Potion

September 12, 2021 by Faith 1 Comment

In the magical world of Harry Potter, Polyjuice Potion allows the drinker to transform into someone else. Our version features butterfly pea flowers in a delicious color-changing minty lime herbal brew. It’s perfect for a Halloween celebration or Harry Potter-themed party! This post has been a long time coming for me. Every fall for the last decade or so, my niece and I would religiously watch our way through the entire Harry Potter movie series. We could recite most of the lines, but it never got old or boring. The opposite, in fact. Watching it again every year when the weather started to change somehow […]...

Mango Lassi Recipe

September 8, 2021 by Faith Leave a Comment

This Mango Lassi recipe pairs sweet mango with creamy, tangy yogurt, a hint of honey, a pinch of cardamom, and a little bit of saffron. Even though it looks fancy and exotic, it whips up in just 5 minutes like any other smoothie! If you’ve been following my blog for a while now, you probably know how much I love Indian food. Chicken Korma, Palak Paneer, Rogan Josh, Kheema Pav, and Chana Masala, to name just a few favorites. Some are vegetarian, some are lamb, and some are chicken. As different as these dishes are, they share one common factor: spice!...

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