Everyday Fare With Extraordinary Flair
Gooey melted mozzarella combined with savory garlic and herbs makes this Cheesy Cauliflower Breadsticks recipe the perfect go-to when you want a low carb version of cheesy garlic bread.
I made this recipe a couple weeks ago and it was so good that just looking at the pictures now is making me giddy about it all over again.
And I’m not really the giddy type (unless I’m antique shopping for blog props, lol!).…
If you’re a fan of classic Southern fare, you won’t want to miss this Low Carb Keto Biscuits and Sausage Gravy recipe! Flaky, tender, and flavorful biscuits paired with a rich, creamy Italian turkey sausage gravy make for a delicious meal any time of day. Being born and raised in the Buffalo area, my first foray into Southern biscuits didn’t come until I was in my early twenties. My mom, brother, and I drove down to visit my sister who was living in North Carolina at the time. On the way home my mom was jonesing for biscuits so badly she asked the toll collector […]...
This Borani Banjan recipe (Afghan Eggplant with Garlic Yogurt Sauce) is a richly spiced stewed eggplant dish that’s served with tangy garlicky yogurt on top. When I lived in the DC area, there was an Afghani restaurant about 5 minutes away that had the best eggplant. It was a simple side dish, often overlooked by the more popular sides like bread and rice....
These crispy oven-fried Keto Cauliflower Hash Browns are even better than potato hash browns, and they have just 4g net carbs per serving! Savory with spices and cheese, they pair well with eggs any way you like, any time of day. Are you a breakfast person? I’m not a big breakfast eater early in the morning, but I love breakfast foods. Sitting down to breakfast-for-dinner (or lunch) in the form of eggs and hash browns is always a good idea!...
Save yourself from take-out! If you miss egg rolls since going keto, this Low Carb Egg Roll in a Bowl (aka Keto Crack Slaw) will be your new favorite meal. It has all the same bells and whistles, but in stir-fry form with much fewer carbs! I know, the name Crack Slaw is a little crazy. Two things about it though: 1) I can’t take credit for naming or inventing it, and 2) it actually is addictive so it is pretty aptly named! As far as I know, the recipe comes from the Low Carb Friends Forum (which is now unfortunately closed). And it really […]...
This Marry Me Chicken Recipe features juicy pan-seared chicken in a rich savory sauce with garlic, sundried tomatoes, and fresh herbs, and it takes less than 15 minutes to make! If you’re looking for romantic date night dinner ideas for two, you’ve come to the right recipe. Marry Me Chicken has minimal ingredients, but packs a punch of flavor. And no matter what your skill level is in the kitchen, you’ll easily be able to tackle this dish!...
This Easy Low Carb Chile Relleno Dip (15 Minute Dip Recipe) is packed with flavor and gooey cheese! It tastes like Chile Rellenos, but in dip form so it’s quick and easy to make. It’s the perfect appetizer for any party or gathering. Just make sure you have enough on hand to whip up another batch because it goes fast! It seems like no matter what time of year it is, there’s always a reason to get together. Work potlucks, family get-togethers, neighborhood gatherings, dinner parties, holidays, sports, etc. There’s always something going on!...
If you have leftover steak on hand, whip up this easy, flavorful Leftover Steak Soup Recipe in just 30 minutes! With just 3g net carbs per serving it’s naturally low carb and keto, and with sweet paprika, thyme, and caraway seeds it’s reminiscent of Gulaschsuppe, which is a classic dish in Germany and Hungary. I like to grill steak about once a week year-round. I use an outdoor grill in the warmer months, and a grill pan when it’s chilly outside. It’s so easy to throw a couple steaks on the grill (or grill pan) along with some sliced zucchini and corn on the cob, or […]...
Buffalo Chicken Dip is a classic (and easy!) appetizer recipe that features Buffalo chicken in the form of a flavor-packed, creamy, cheesy, zippy dip. And if you use leftover chicken or rotisserie chicken it takes just 30 minutes to whip up from start-to-finish! I was late to the game when it comes to Buffalo Chicken Dip. It’s been a thing for quite a while now, but I only just had this dip within the last three years. I’ve been missing out! Not only is it delicious, but it’s very easy to make and it’s a real crowd-pleasing appetizer....
This Easy Pimento Cheese Dip Recipe features two types of cheddar in a creamy base, whips up in just 15 minutes, and is a crowd-pleasing appetizer! It’s naturally low carb and keto friendly with just 2g net carbs per 1/4-cup serving. Serve it with crackers or chips, or keep it low carb with veggies like green bell pepper, celery, and broccoli for dipping. The first time I ever had Pimento Cheese was at Publix when I first moved to Florida for law school years ago. It was a somewhat gloopy-looking combination of a couple different colors of shredded cheese mixed in with a white-ish sauce, […]...
I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.
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