An Edible Mosaic™

Everyday Fare With Extraordinary Flair

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Home » Brunch

Apple Onion Chicken Breakfast Sausage Recipe (Paleo)

October 23, 2020 by Faith 28 Comments

This Apple Onion Chicken Breakfast Sausage Recipe has just the right balance of sweet and savory, and is perfectly seasoned with a few herbs and spices. And it freezes well, making it great for meal prep!

Apple-Onion Chicken Breakfast Sausage {Paleo}

It’s funny how food cravings go.

Take a bagel, for example.…

Savory Swiss Cheese and Thyme Scones

September 21, 2020 by Faith 24 Comments

Close Up Front View of Cheese and Thyme Scones on Wooden Table

These flaky, buttery Savory Swiss Cheese and Thyme Scones feature subtle nuttiness from Swiss cheese that’s accentuated with a hint of thyme. When the weather starts to cool down, there’s nothing like a hot bowl of soup and fresh bread (in any form) to warm up with....

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Easy Peach Crisp Recipe with Maple Oats

July 31, 2020 by Faith 8 Comments

This Easy Peach Crisp Recipe with Maple Oats combines juicy peaches with a nutty oat topping and a hint of spice. It’s easy to whip up and perfect for summer brunch or dessert! There are few things that say late summer better than a perfectly ripe peach with its intensely juicy sweetness. If summer flavor could be bottled, it would be liquid gold peach juice that’s the color of sunshine....

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Classic Blueberry Muffins Recipe

July 13, 2020 by Faith 10 Comments

This Classic Blueberry Muffins Recipe whips up in 30 minutes and yields soft, tender muffins that are studded with sweet blueberries and faintly scented with lemon for a crowd-pleasing breakfast or snack. It’s funny the things we miss when we’re away from home. When Mike and I were in Kuwait, I was surprised by which sights and smells triggered a memory....

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Oatmeal Muffins Recipe

May 4, 2020 by Faith 27 Comments

This Oatmeal Muffins Recipe combines heart-healthy ingredients like oats and olive oil into muffins that are just sweet enough, aromatic with vanilla, and have a tender crumb. I make a ridiculous amount of muffins. Muffins are the perfect thing to whip up when you want to use up a little bit of coconut milk. Or the last 1/4 cup of a few different kinds of nuts or dried fruit. Or if you have an apple or banana that is past its prime, and isn’t good for much else except baking....

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Best Banana Bread

April 6, 2020 by Faith 31 Comments

Classic Banana Bread Recipe on Bread Board

Moist and fluffy-textured and scented with banana, vanilla, and a touch of cinnamon, this really is the Best Banana Bread Recipe! I love this recipe so much I’ve made it four times in the past month. Four times. And I’m not usually one for banana bread.  (Zucchini bread holds the number one spot in my heart when it comes to quick bread.)...

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Irish Oatmeal with Hot Buttered Cinnamon Apples

January 20, 2020 by Faith 110 Comments

This recipe for Irish Oatmeal with Hot Buttered Cinnamon Apples is the perfect motivation to get out of bed on a chilly morning. And bonus, I share my best tip for how to make Irish oats FAST! During the cooler months, there’s nothing better than waking up to a warm and hearty bowl of oatmeal....

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Christmas Morning Scones (Vanilla Bean, Nutmeg, and Rosemary-Scented Scones)

December 19, 2019 by Faith 51 Comments

christmas morning scones featured image

This easy-to-make Christmas Morning Scones recipe, aka Vanilla Bean, Nutmeg, and Rosemary-Scented Scones, captures the flavor and aroma of Christmas morning! They have a unique, festive flavor, are easy to make, and will become your family’s new favorite holiday morning tradition. Whatever you do, DO NOT make these scones. I made them, tasted them, and did a double take. (Oh my God, they are the best scones. Ever.) I may have had to sit down and I’m pretty sure my eyes rolled back in my head a little....

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Cinnamon Roll Bread Pudding

December 13, 2019 by Faith 24 Comments

This Cinnamon Roll Bread Pudding recipe tastes just like a cinnamon bun! It has a gooey cinnamon swirl lacing through custardy bread pudding, and is topped with a rich frosting. It’s the perfect holiday breakfast or special-occasion brunch! Cinnamon buns are right up there with bagels + cream cheese for me as far as favorite special occasion breakfasts go....

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Egg Skillet Breakfast Recipe

December 2, 2019 by Faith 1 Comment

Overhead View of Egg Skillet Breakfast in White Bowl with Fork

Sunny-side-up fried eggs, fresh salsa, avocado, queso fresco, and fresh herbs come together for a 10-minute Egg Skillet Breakfast Recipe that packs a punch of flavor and nutrition. Do you prefer a sweet or savory breakfast? Something like my Sous Vide Egg Bites with Bacon and Cheddar (it’s a Starbucks copycat!) are ideal. But truthfully, it doesn’t matter much to me, but the one requirement I have is that it’s fast. Cottage cheese, unsweetened yogurt, or even dinner leftovers are all fair game....

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Hello and welcome to An Edible Mosaic! This is my recipe collection of international favorites and updated American classics with an emphasis on seasonal dishes. Here you’ll find a focus on real foods that sustain body and mind, bring people together, and make a house a home.

 

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An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

meet faith

I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to email me with questions or comments.

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an edible mosaic cookbook

affiliate disclosure

An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. This means that if you click on an affiliate link and/or purchase an item after clicking on an affiliate link, I may receive a percentage of the sales price. I only recommend products that I love and use. To learn more, please read my Privacy Policy.

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