Microwave corn on the cob is the BEST way to cook fresh corn! The corn steams in the husks and locks in the moisture, resulting in juicy, flavorful corn that’s quick and easy to make with minimal effort. And bonus, after corn is microwaved the husks and silk just slip off!...
Easy BLT Pasta Salad Recipe For Any Potluck
This easy to make BLT Pasta Salad Recipe has a couple healthy twists and is packed with flavor! It’s the perfect side dish for any summer BBQ, potluck, or picnic....
Your New Favorite Black Beans Recipe (An Economical and Nutritious Meal!) {video}
This easy, from-scratch Black Beans Recipe combines bold savory flavors like onion, garlic, and smoky cumin with humble beans, and transforms them into something special. Two pantry-staple SECRET ingredients are added at the end to create a wonderfully balanced flavor profile!...
Sweet Potato Casserole Recipe (Gluten Free)
With a hint of warm spices, just the right amount of brown sugar, creamy sweet potatoes, and crunchy oat and pecan streusel topping, this classic Southern Sweet Potato Casserole Recipe is a crowd-pleasing gluten free side dish! Don’t wait for the holidays to make it, whip it up to serve with a Sunday roast chicken or steak. The wonderful thing about this classic Southern Sweet Potato Casserole Recipe is that it can double as a side dish or dessert. It’s traditionally served as a side dish for holiday meals, but I think it’s sweet enough to enjoy instead of pie!...
Easy Corn Pudding Recipe
With a rich custardy texture, sweet corn, and a slight hint of vanilla aroma, this Easy Corn Pudding Recipe is a great make ahead side dish! Thanksgiving is less than a week away and you might already have all your side dishes picked. But I’m going to make the case as to why this Easy Corn Pudding Recipe should be on your Thanksgiving table!...
Cornbread Stuffing with Sausage Recipe
This Cornbread Stuffing with Sausage Recipe is crispy along the outside, and is flavorful with fresh herbs, spices, and aromatics. Cornbread stuffing is hands-down my absolute favorite kind of stuffing. Of course it’s the perfect side dish for Thanksgiving or Christmas, but stuffing pairs well with just about any kind of meat you could possibly want to serve it with!...
Easy Cauliflower Gratin Recipe with Buttery Ritz Topping – If You Like British Cauliflower Cheese, You Will Love This!
Inspired by the classic British comfort food dish Cauliflower Cheese, this Cauliflower Gratin recipe features cauliflower in a rich, creamy savory cheese sauce with a buttery crunchy Ritz cracker topping....
Roasted Delicata Squash Recipe with Rosemary Brown Butter and Hazelnuts
The natural sweet notes of brown sugar in delicata squash pair well with the nutty crunch of hazelnuts and the richness of brown butter in this Roasted Delicata Squash side dish recipe. I grew up thinking I hated winter squash. Until I was an adult, the only way I had it was mashed into oblivion. And as a kid, mashed winter squash looks an awful lot like baby food. And let’s be honest, it doesn’t taste far off the mark either!...
Creamy Dijon Potato Salad Recipe
This Creamy Dijon Potato Salad Recipe has just a touch of mayo for creaminess in the savory flavorful dressing, and Herbes de Provence adds flavor and gives it a unique spin. It pairs well with just about anything you cook on the grill! If you follow me on Instagram, you know that when Mike and I were in Paris there was no holds barred on things like bread and cheese (come on, it’s Paris). We tried to make up for it by walking seven to ten miles a day. And that wasn’t even our sole means of transportation; we typically took the Metro three or […]...
Summer Squash Saute Recipe
This 4-ingredient Summer Squash Saute Recipe is an easy summer side dish that’s packed with flavor and perfect for showcasing fresh seasonal produce. I’m a sucker for a summertime roadside vegetable stand with fresh-picked goodies from a local farm, like peaches, tomatoes, or zucchini. Produce this time of year is top-notch in terms of flavor and nutrition. And the season is here and gone so quickly I always like to get my fill!...
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I’m Faith Gorsky, the writer, cook, and photographer behind An Edible Mosaic. My goal is to inspire you to get in the kitchen and try something new! Feel free to 